Høvding Sverre lagret

Producer: Orkladal ysteri
Type: Hard cheese
Milk: Cow

Flavour: Høvding Sverre Lagret is a flavourful cheese that most people like, and some would say that it has a slightly nutty flavour. It is made as a Swiss Tilsiter cheese and is slightly harder than the Tilsiter that Tine produced until 1992.

Description: Høvding Sverre Lagret is a cheese that has been matured for 6-12 months. It is a very versatile cheese that can be used for everything. It can be sliced, grated and gratinated, and is the bestseller of Orkladal Ysteri. Goes well with something sweet such as jelly or honey. The cheese received silver at the National Exhibition for farm cheese in 2013 and bronze in 2015.

Retailers: Most Coop shops in Trøndelag, Meny shops in Trondheim and Oslo and Smak og Behag (Oppdal) etc. website for a full overview.