Sørlandsk Oaxaca

Producer: Osteverkstedet
Type: Fresh cheese
Milk: Unpasteurised cow's milk

Flavour: Delicious aroma with a pronounced salty taste.

Description: The Mozzarella's Mexican cousin from the Oaxaca region, ready to make any nachos and quesadillas the best ever! Oaxaca is made using the pasta filata method, like Mozzarella, and this makes it a wonderful melting cheese. The cousin is saltier and firmer than Mozzarella.

Retailers: See website for a full overview.