Description: Are you ready to meet The Queen? Imagine a wonderful, fresh mozzarella, stretched into a bag and filled with velvety stracciatella. A true delight for the palate, preferably all by itself with a small sprinkle of salt and pepper. Burrata is originally from Puglia in southern Italy, but its delicious flavour and texture have made it world famous. Sørlandsk Burrata is made by stretching mozzarella into a bag and filling it with stracciatella. Fresh cheese made using the pasta filata method with unpasteurised cow's milk and pasteurised cream. Best served at room temperature. Ready to eat right away.
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