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Skarrbo Gård

Skarrbo Gård is a family-run farm, with ten dairy cows, 250 hens and a handful of sheep of the breed Norwegian Short Tail Landrace. The farm has been run with organic milk production since 1991 and its own dairy since 2001.

Hitra Gårdsmat

Hitra Gårdsmat is located on a small island outside Hitra called Helgebostadøya, where we produce organic, unpasteurized cheese from cow's milk. Animal welfare is something we have a great focus on, all our animals must be happy.

Ystepikene

Here at Ystepikene, we run our own farm dairy at Varhaug in Jæren. Under magnificent skies by green fields, we produce cheese using milk from our own cows.

Krogedal ysteri

The farm is located in beautiful nature in western Norway a little up in the mountains east of Sandnes, is run as an ordinary farm for the area with milk production and sheep farming.

Brubekken Gårdsmeieri

Brubekken gardsmeieri i Angvik foredler melk og kjøtt fra ku og geit. Her produseres brun og kvitost, rømme, smør, pultost og gammelost.

Brimi Sæter

Brimi sæter is located on the outskirts of the Jotunheimen national park in Lom with continuous farming for hundreds of years. We refine almost all the farm’s milk into traditional products with a long history, which we learned from the old milkmaid Embjørg, who is now over 90 years old.

Stavanger Ysteri

Stavanger Ysteri is located in an old packaging factory in Stavanger East. This district was once the heart of the local fishing and canned food industry. It is a combination of traditional craftsmanship, theory and research that has made Stavanger Ysteri a pioneer in a growing movement of small organic producers.

Litlvea Gård

At Litlvea Gård, we have a small-scale craft workshop where we make white cheese, salad cheese and fresh cheese according to traditional recipes.

Hamarsbøen Gard

We at Hamarsbøen are part of Ostebygda. The cheese recipes here are family heirlooms, handed down and perfected from generation to generation. In Ostebygda, the top cheese producers from three generations have joined together to bring the cheese out into the world, and to bring people into the world of cheese.

Åmnes Gård Ysteri

We are a family farm on Åmøy, a small island on the beautiful Helgeland coast. Our dairy cows roam freely with a view of the sea. Many other animals enjoy life on our farm, such as chickens, rabbits, cats, dogs, horses, bees and alpacas.