Gubbost

TRADITIONAL CHEESE

Gubbost

ProducerBryn Gardsmeieri

Type: Traditional cheese
Milk: Pasteurised goat's milk

Flavour: The Gubbost has a mild flavour, with a hint of brown cheese.

Description: Gubbost is a traditional Gomme cheese that has been made in our district for a long time. Gomme comes in countless variations, but ours has a mild taste, with a slightly grainy texture. It is spreadable and has many uses. It is used as a topping on bread, waffles, pancakes, in cereal and in oat porridge.

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Foto: Mia Messel

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