Raudberg

Producer: Himmelspannet

Type: Washed-rind cheese
Milk: Pasteurised cow’s milk
Maturation time: Young

Flavour: Raudberg has a round and mature flavour, the texture is soft, and the crust has elements of white mould

Description: Raudberg is an organic red washed-rind cheese made from cow's milk from the neighbouring farm Solbakken. This cheese adds an excellent flavour to sauces and soups. It is also delicious with chicken, or on wholemeal bread with pear. It is also very suitable for a cheese board. Himmelspannet won gold for Raudberg in the Norwegian Farm Cheese Championships in 2017

Retailers: See website for a full overview.