Geiteberget

WHITE MOLD CHEESE Geiteberget Manufacturer: Himmelspannet Type: White mold Milk: Pasteurized goat's milk Aging period: young Taste: Geiteberget has a mild taste and creamy consistency. The goat's milk gives the cheese its distinct character. Description: Goat berget is excellent in salad, preferably sliced and warmed in the oven, it also tastes great in a pie, or on a slice of bread with a little honey. Himmelspannet won Bronze…

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Skogshorn

Skogshorn is an organic white mold cheese made on cow's milk to which organic black pepper, both whole and ground, has been added.

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