Snertingdal Ysteri Key cheese

HARD CHEESE

Nøkkelost

ProducerSnertingdal Ysteri

Type: Hard cheese
Milk: Pasteurised cow’s milk
Maturation time: Medium-matured

Flavour: Traditional cheese with a taste of caraway. Round and unique flavour.

Description: The Lake Mjøsa area has a long tradition of caraway cheese. Our Nøkkelost is rooted in local belonging and has a round and unique flavour that was well received by local cheese connoisseurs.

Retailers: Our own farm shop

Foto: Roger Hjelmseth

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