Posts Tagged ‘ost fra Eiker Gårdsysteri’
Holtefjell XO
FAST CHEESE Holtefjell XO Manufacturer: Eiker Gårdsysteri Type: Red kit cheese Milk: Cow's milk Taste: Absolutely lovely taste, dry in texture, an explosive flavor bomb when you chew it a bit, nice mouthfeel. Prominent UMAMI taste, nutty with a long and fine aftertaste that lingers for a long time. Description: Holtefjell originates from the French Alps, but this one is a bit firmer...
Read the whole >>Holtefjell Ung
RED KITT CHEESE Holtefjell young Producer: Eiker Gårdsysteri Type: Red kit cheese Milk: Cow's milk Taste: This cheese is fresh, slightly sour, full of flavor with a lot of delicious aroma. Light touch of red putty. Description: Holtefjell originates from the French Alps, but ours is slightly firmer in consistency. When it is still young, it has a slightly sour and fresh taste, but…
Read the whole >>Sundvoldenost
RED KITT CHEESE Sundvolden cheese Producer: Eiker Gårdsysteri Type: Red kit cheese Milk: Cow's milk Taste: Relatively mild taste, with the addition of Ramsløk. Description: Sundvoldenost was created in collaboration with Sundvolden Hotell, as the name suggests. This is a cheese with good melting properties, and with spring onions it has become very popular. Semi-firm - firm consistency, a good cheese for cooking as…
Read the whole >>Holtefjell Vellagret
RØDKIT CHEESE Holtefjell well-aged Producer: Eiker Gårdsysteri Type: Rødkit cheese Milk: Cow's milk Flavour: Flavorful cheese with character and lots of aromas that fill the entire mouth cavity. Taste of UMAMI, and a wonderful aftertaste that lasts a long time. Description: Holtefjell originates from the French Alps, but this one is slightly firmer in consistency. Recipe for a Tomm, which is a French Alpine cheese,…
Read the whole >>Eikern
FASTOST Eikern Produsent: Eiker Gårdsysteri Type: Rødkittost Melk: Kumelk Smak: Fyldig, rund smak litt lik Ridderost (p.g.av skorpa) Beskrivelse: Eiker Mutschli har en lang tradisjon og er en typisk Sveitserost. Navnet bety «liten ost» og veier ca. 6-650 gram. Den har utallige bruksområder, er smidig og rund i konsistens, er meget anvendelig og har kjempegode…
Read the whole >>Tilsiter
RØDKIT CHEST Refers to Producer: Eiker Gårdsysteri Type: Rødkittost Milk: Cow's milk Taste: A cheese with a moderate taste, but more during ripening, Swiss character. Description: Tilsiter is originally a German cheese, with a long tradition. It is relatively mild in taste to begin with, but becomes stronger and firmer during maturation. Can be used for cheese platters and bread slices. Outlet: Own farm outlet...
Read the whole >>Camembert Eiker
WHITE MOLD CHEESE Camembert Eiker Manufacturer: Eiker Gårdsysteri Type: White mold cheese Milk: Cow's milk Flavour: Mild at the start but stronger during maturation, nutty taste Description: Camembert Eiker is often a bit firm at the start, but becomes soft and creamy during maturation. Flexible consistency and versatile in use. Tolerates heating very well and is good for starters, mid-courses and desserts.…
Read the whole >>Berberia
WHITE MOLD CHEESE Brie Eiker Manufacturer: Eiker Gårdsysteri Type: White mold cheese Milk: Cow's milk Flavour: Nutty round taste, but increases the flavor profile during ripening Description: Berbrie is a mild and good cheese that comes in consumer packaging of approx. 200 grams. It is best served on a cheese platter, but is also fantastically good with crispy bacon. Outlet: Own farm outlet...
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