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Myrdal Fjellost
Myrdal Fjellost is a cow's milk cheese that has matured for a minimum of 9 months. Quality milk and plenty of time in perfect conditions give the cheese a mature round taste. Served on slices or with a glass of red wine. It is also very suitable as an ingredient in hot dishes or on hamburgers due to its intense flavor and good melting properties. The cheese received a gold medal in the World Cheese Championship 2018, and bronze in the World Cheese Championship 2019!
Read the whole >>Myrdal Kvit Geitost
Myrdal Kvit Goat cheese from the goat farm Myrdal in Tysnes is well known in Western Norway. Happy animals and quality milk result in a mild and pleasant goat's cheese. The consistency is soft and flexible. The cheese can be used for all kinds of dishes that require cheese. The cheese combines well with both sweet and sharp. Myrdal Kvit goat's cheese received the specialty label in 2018 for its unique taste.
Read the whole >>Myrdal geitost med trøffel
Myrdal white goat's cheese with Italian truffle, made in Tysnes in Western Norway, is a delicious cheese with a soft texture and a perfect balance between cheese and the wonderful truffle taste. The cheese tastes fantastic next to a glass of white wine, or melted on top of fresh pasta or steak.
The cheese received a gold medal in the World Cheese Championship 2018!
Read the whole >>Myrdal geitost med ramsløk
Two popular products combined in a perfect cheese.
The ancient Norwegian herb that grows in the forests on the west coast, combined with white goat's cheese, highlights all the flavors to the fullest.
Used on slices or biscuits, combined with a glass of red wine or juice.
Read the whole >>Myrdal Pepperost
Pepper cheese is a semi-solid cow's milk cheese with a mixture of different pepper varieties; green, black and cayenne pepper. A tasty cheese with a real pepper flavor for those who like a spicy cheese.
Also available as Pepper ball with wax on the crust in 500g size.
Read the whole >>Myrdal Italiensk krydderost
Italian spiced cheese is a cow's milk cheese with a perfect blend of Italian herbs such as tomato, basil, thyme and garlic.
Read the whole >>Myrdal Ramsløkost
Semi-hard cheese with spring onions. This gouda cheese with the ancient herb ramsløk has become a favorite with many of our customers. Chives are slightly milder than garlic but have a distinct taste that is liked by food lovers.
Read the whole >>Myrdal Edam Ost
Myrdal Edam Ost er en halvfast ost laget i henhold til tradisjonell nederlandsk oppskrift.
Read the whole >>Snøtind
WHITE MOOD CHEESE Snøtind Manufacturer: Derinngarden Type: White mold cheese Milk: Unpasteurized cow's milk Storage time: Intermediate storage Taste: Mild, but acquires a fuller flavor on storage. Description: Medium firm white mold cheese. Good on a slice of bread and biscuits with a little jam on top. The cheese is named after Eide's highest mountain. Outlet: Own farm outlet and selected stores. MORE PRODUCTS FROM DERINNGARDEN Sorry, no matches for your search...
Read the whole >>Trolltind
RØDKITTOST Trolltind Produsent: Derinngarden Type: Rødkittost Melk: Upasteurisert kumelk Lagringstid: Mellomlagret Smak: Kraftig lukt, god smak. Beskrivelse: Halvfast ost med smidig konsistens, god både på kjeks og brødskive. Kan gjerne prøves til Raclette. Utsalgssted: Eget gårdsutsalg og utvalgte butikker. FLERE PRODUKTER FRA DERINNGARDEN Snøtind Trolltind Derinngardens Spesial Derinngardens Lille Gule Derinngardens Lille Hvite Derinngardens Camembert
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