Posts Tagged ‘Kumelk’
RørosOst med urter vellagret
The cheese has won bronze in the cheese championship, together with RørosOst with smoked reindeer meat. Made with milk from our own farm, which we pasteurise.
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Tasty, aged herbed cheese that has been stored for a minimum of 2 years. We use the herbs juniper, thyme and basil.
Read the whole >>RørosOst med krydder ung
FASTOST RørosOst with spices young Producer: Galåvolden Gård Type: Hard cheese Milk: Pasteurized cow's milk Storage time: Aged (3-9 months) Flavour: Rørosost with spices is a mild and tasty white cheese with added pepper mix. Description: This cheese is normally aged, which means from about 3 months up to 9 months. Made with milk from our own farm, which we pasteurise. Outlet: Own farm outlet.…
Read the whole >>RørosOst med krydder vellagret
FASTOST RørosOst med krydder vellagret Produsent: Galåvolden Gård Type: Fastost Melk: Pasteurisert kumelk Lagringstid: Vellagret (minimum 1 år). Smak: Rørosost med krydder er en mild og smakfull kvitost. Beskrivelse: Spennende og smakfull ost med peppermiks som krydder. Ystes på mjølk fra egen gård, som vi pasteuriserer. Utsalgssted: Eget gårdsutsalg. FLERE PRODUKTER FRA GALÅVOLDEN GÅRD Røros…
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Exciting and tasty spiced cheese that "kicks" a bit. A pepper mix has been added as a spice, and that this has been stored for a minimum of 2 years.
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Excellent as cheese sticks for a good drink, or as a topping on white pizza.
Read the whole >>Salad cheese
Mild salad cheese in organic sunflower oil with herbs and garlic.
Read the whole >>Litlvea Lagret
An aged yellow cheese with lots of flavour
Read the whole >>Litlvea Solskinn
Lightly sour yellow cheese with Italian spices.
Read the whole >>Litlvea Bukkehorn
Light sour yellow cheese with fenugreek. Fenugreek is a plant in the pea family, and tastes a bit like walnut.
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