Synnøve Gouda

Synnøve Gouda is a full-bodied yellow cheese that has a mild, aromatic and slightly acidic taste. A rich cheese that suits the whole family.

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Rosa Stjerna

Rosa-Stjerna is the older sister of Rabagast and even more flavorful, but just as rich and crunchy. It is made with milk from cows in Namdalen.

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Modningsost 1879

1879 er en halvfast modningsost med rødkitt som gir en fyldig, aromatisk smak og en nydelig rustikk skorpe. Osten modnes på treplanker i minst tre måneder hvor den blir vasket og snudd hver dag.

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Skarrbo Spesial

The cheese is made from colostrum from the farm's own cows of the Jarlsbergfe breed. The farm's own fermentation culture is used in the cheese, which gives the cheese its distinctive character and a complex flavor that becomes more prominent during storage. The cheese is stored for 6 – 12 months.

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