Kalven

Kalven fra Gimstad Gård Ysteri

FASTOST Kalven Producer: Gimstad Gård Type: Hard cheese Milk: Unpasteurized cow's milk Storage time: Young (3 months) Taste: A supple cheese, which is mild in taste. Same cheese as Svinøy, but matured for 3 months. Description: Both white and brown cheese are made at Gimstad Gård Ysteri. The white cheese comes in two varieties: The veal is ready after three months and…

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Gimstad Gård Ysteri

Gimstad Gård Ysteri has a cheese diary on the farm, where we produce the milk from our own cows. We make our own unpasteurised cheeses.

We make the following products: White cheese, brown cheese, butter, gomme, saup (buttermilk), raw milk.

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