Steikeost

Halloumi fra Lofoten Gårdsysteri

A halloumi type of cheese made from fresh goat's milk. A tasty cheese that is perfect for grilling and frying

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Kvitost frå Skjerdal

Kvitost frå Skjerdal

White cheese from Skjerdal is a semi-hard cheese, made from fresh unpasteurized goat's milk.

We cheese after milking both morning and evening. The cheese is mixed with soap and pressed by hand in traditional, made cheese boxes (cheese forms) in various sizes from 1.5-3 kg. Traditionally, the cheese was unsalted and we still make a good portion of that type. In addition, we have a salty version and a version with added caraway.

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