Steinfjording Havsmak

Producer: Lofoten Gårdsysteri

Type: Hard cheese
Milk: Pasteurized goat's milk
Storage time: from young to well-aged

Taste: Round, slightly bitter, nutty aroma.

Description: Steinfjording Havsmak is a semi-hard white goat's cheese with truffle seaweed and kelp. The cheese tastes of truffle and the sea. You taste Lofoten.

Point of sale: See website for full overview.