Per-Hansagarden Gardsysteri

Per-Hansagarden is one of the oldest farms in Tydal and has a history dating back to the 1400s. The farm has had a tradition of keeping animals and mountain farming. When we started a cooperative farm business with the neighbouring farm, a new barn was built, and the cows moved there.

Different types of cheese are produced such as semi-hard white cheese, frying cheese, cream cheese and skjørost (traditional cheese) to name a few. In August 2022, we were fortunate to receive a Speciality label for our soured cream.