Posts Tagged ‘WCA 2025/26 Bronze’
Snøfrisk® Cured Ham from Stranda
Snøfrisk med Spekeskinke har en frisk og syrlig smak med en subtil, men karakteristisk geitesmak, tilsatt biter av den velkjente Strandaskinken.
Read the whole >>TINE® Norwegian Salad Cheese Herbs and Garlic
Salatosten lages på Selbu og er laget av både ku- og geitemelk.
Salatosten har mild og god smak, krydret med urter og hvitløk
Klokkaren
Klokkaren er tørrsaltet før den blir lakesaltet i minimum 6 uker, det brukes myse i laken for mere smaksutvikkling
Read the whole >>Jærsk Bedaost blokk
Frisk, syrlig med klare smørtoner
Read the whole >>Synnøve Rabagast 36 mnd
Rabagast er en fantastisk ost som imponerer med sin smakfulle, fyldige og knasende karakter.
Read the whole >>Norsk Chevre Naturell Haukeli
Norsk Chevre Naturell Haukeli is a fresh goat's cheese developed locally at Haukeli - a unique craft with a sour and mild taste.
Norsk Chevre Naturell Haukeli can be enjoyed alone or used to add an extra edge to food.
How about trying chicken fajitas with chevre for dinner?
Chevren is perfect in dips, sauces and soups.
Norsk Chevre Naturell Haukeli has been honored with the Specialty Mark "Unique Taste" from Matmerk.
Norsk Chevre Naturell Haukeli is part of the Norwegian Cheese Specialties series, a collection of Norwegian cheese treasures from defined geographical areas with distinctive histories and soul. The cheeses are of high quality, good craftsmanship, unique and rich in flavour.
Read the whole >>Tverås vanilla prim
Vaniljeprim has a rich and caramelized taste with the addition of real vanilla and apple cider vinegar. This went all the way to the top and won gold during the NM in cheese 2021
Read the whole >>Trippel Jærsk
Mild but flavourful. Undertones of butter.
Read the whole >>Himmelsk Blå
Very mild blue mold cheese that has white mold on the outside and blue mold on the inside.
Read the whole >>Old Erik
Firm, with hints of aromatic flavor and character, with hints of crystals
Read the whole >>
English 
Norwegian