Posts Tagged ‘pepper’
Salad cheese
A pasteurized cheese placed on oil with herbs and spices. Goes well in salads, as a tapas dish or served with cured meats and flatbread.
Read the whole >>Fausko
Fresh and good taste of spring onions and black pepper.
Read the whole >>RørosOst med krydder ung
FASTOST RørosOst with spices young Producer: Galåvolden Gård Type: Hard cheese Milk: Pasteurized cow's milk Storage time: Aged (3-9 months) Flavour: Rørosost with spices is a mild and tasty white cheese with added pepper mix. Description: This cheese is normally aged, which means from about 3 months up to 9 months. Made with milk from our own farm, which we pasteurise. Outlet: Own farm outlet.…
Read the whole >>RørosOst med krydder vellagret
FASTOST Røros Cheese with spices, well-aged Producer: Galåvolden Gård Type: Hard cheese Milk: Pasteurized cow's milk Storage time: Well-aged (minimum 1 year). Taste: Stir-fried cheese with spices is a mild and tasty white cheese. Description: Exciting and tasty cheese with pepper mix as seasoning. Made with milk from our own farm, which we pasteurise. Outlet: Own farm outlet. MORE PRODUCTS FROM GALÅVOLDEN FARM RørosOst...
Read the whole >>RørosOst med krydder ekstra vellagret
Exciting and tasty spiced cheese that "kicks" a bit. A pepper mix has been added as a spice, and that this has been stored for a minimum of 2 years.
Read the whole >>Pepperknoll Hadelandstrøffel
Our exclusive flavor bomb!
Pepperknoll is a soured fresh cheese that is rolled in ground pepper and then dried for 3-4 weeks. The appearance and area of use for the cheese is unmistakably similar to a black truffle. The cheese comes with a grater and is grated over dishes instead of boring parmesan or sloppy Italian truffle! Because the cheese is dried, it can be stored at room temperature on the kitchen counter within arm's length when cooking. This means that you can turn around and grate a little as soon as you feel that something you are making could use a fresh acidity and a touch of pepper. Try it on Vitello tonnato, pasta, pizza or whatever you want. We roll tubers for hard life a day so that everyone will get. Note: We do not recommend storing the Pepper tuber in the fridge due to the risk of condensation which in turn can lead to mould.
Dovre Ysteri Norsk Brie Pepper
Dovre Norwegian Brie Pepper is a world-class brie! This cheese has been awarded a silver medal at the Cheese WC two years in a row.
Read the whole >>Myrdal Pepperost
Pepper cheese is a semi-solid cow's milk cheese with a mixture of different pepper varieties; green, black and cayenne pepper. A tasty cheese with a real pepper flavor for those who like a spicy cheese.
Also available as Pepper ball with wax on the crust in 500g size.
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