Stekeost

Dette er en type Halloumiost, en fast ost som varmes i myse slik at den beholder sin form når den grilles eller stekes.

Read the whole >>

Steikost

FRESH KOST Steikost Manufacturer: Gårdssysleriet Type: Fresh cheese Milk: Cow's milk Flavour: Halloumi-type Description: Steikost is a halloumi-type cheese intended for frying and grilling. I recommend cutting it into slices and then frying them quickly in butter or grilling them. Brilliant as tapas, for salad, wraps or the like. A favorite among children. Only added Himalayan salt.…

Read the whole >>

Håøya – an oasis in the Oslofjord

Håøya is like a hidden oasis in the Oslofjord with Oscarsborg as its nearest neighbour. There is no electricity on the island and for many years the vegetation has been allowed to grow wild. For a time, deer and ticks ruled the uninhabited area. Since 2011, however, Helge Haugen's cashmere goats have made a real grazing effort to reclaim the unique cultural landscape.
Three years later, Håøya Naturverksted's adventurous history begins.

Read the whole >>

Hardanger steikeost

eldost_grill_1

FRESH KOST Hardanger Steikeost Manufacturer: Hardanger Bygdeysteri Type: Fresh cheese Milk: Cow's milk Taste: Mild, sour taste Description: Hardanger steikeost is inspired by the Cypriot cheese halloumi. Cut into slices, feel free to add flavor as desired and fry or grill. Goes well with burgers, salads, tapas and woks. The cheese is rich in protein and is often used as an alternative to…

Read the whole >>

Grillost

Grillost fra Valmsnes Gård

Grilled cheese, better known as halloumi, is a versatile cheese. Due to its high melting point, it can be exposed to high heat without melting. It can be grilled, baked in the oven, fried or fried. It is rich in protein and powerful and therefore a good substitute for meat.

Read the whole >>

Steikeost

Halloumi fra Lofoten Gårdsysteri

A halloumi type of cheese made from fresh goat's milk. A tasty cheese that is perfect for grilling and frying

Read the whole >>

Paradisbukta

Paradisbukta fra Bygdø Kongsgård

Unripened semi-hard cheese to be grilled or fried. Used as a burger, in soups, salad and as a great side dish for hot and cold dishes.

Read the whole >>

Steikje-ost

Steikje-ost fra Tveitakjerring

FRESH KOST Steikje cheese Manufacturer: Tveitakerring Type: Fresh cheese Milk: Pasteurized goat's milk Taste: Ripe, round and mild. Description: This is the favorite on the REKO ring and here in the house. Put it on good bread or foccacia with GOOD olive oil, ground pepper and tomatoes. Fry in a pan or on the grill. Outlet: Gårdsbutikken and Reko-ringene. MORE PRODUCTS FROM TWEITAKJERRING Jens'n Mjuk...

Read the whole >>

Synnøve Norsk Grillost

finally a Norwegian produced cheese inspired by Halloumi!

Norsk Grillost is a firm cheese that is perfect for roasting and grilling and which has a wonderful roasting crust. The cheese is made from Norwegian milk from Namdalen and inspired by Halloumi - a cheese that is used a lot in Cyprus and the Middle East. Perfect for dinner either as a side dish or as an alternative to meat. Serve hot straight from the grill or frying pan.

Read the whole >>