Soft cake with brown cheese

Bløtkake med brunost

Photo: Ane Nordvik Hasselberg, Gry Nordvik Karlsen. Bløtkaken with brown cheese The bløtkaken for the big occasions! Soft cake with brown cheese and lingonberries Cake base: (26 cm diameter) 6 eggs 150 g sugar 180 g wheat flour 1 teaspoon baking powder Beat eggs and sugar to a thick, light egg mixture. Weigh out the flour and sift the flour and baking powder. Turn it over…

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