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	<title>Ost fra Brimi Sæter Archives - Ostelandet Norge</title>
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	<description>- Learn more about Norwegian cheese</description>
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		<title>Sæterparmesan</title>
		<link>https://ostelandet.no/en/saeterparmesan/</link>
		
		<dc:creator><![CDATA[eliho]]></dc:creator>
		<pubdate>Tue, 15 Jun 2021 13:22:22 +0000</pubdate>
				<category><![CDATA[Fastost]]></category>
		<category><![CDATA[bronse]]></category>
		<category><![CDATA[fast ost]]></category>
		<category><![CDATA[fastost]]></category>
		<category><![CDATA[kraftig]]></category>
		<category><![CDATA[modna myke og faste hvite oster]]></category>
		<category><![CDATA[Ost fra Brimi Sæter]]></category>
		<category><![CDATA[oste-vm]]></category>
		<category><![CDATA[parmesan]]></category>
		<category><![CDATA[råmelk]]></category>
		<category><![CDATA[revet]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[Smaksrik]]></category>
		<category><![CDATA[Super gold]]></category>
		<category><![CDATA[supergull]]></category>
		<category><![CDATA[Sæterparmesan]]></category>
		<category><![CDATA[upasteurisert kumelk]]></category>
		<category><![CDATA[vellagret]]></category>
		<category><![CDATA[vm-bronse]]></category>
		<category><![CDATA[vm-gull]]></category>
		<guid ispermalink="false">https://ostelandet.no/ost/?p=5147</guid>

					<description><![CDATA[<p>FASTOST Sæterparmesan Produsent: Brimi Sæter Type: Fastost Melk: Upasteurisert kumelk Smak: Salt og smaksrik Beskrivelse: Revet seterparmesan er laga av sæterosten vår som har vore lagra i over 3 år. Dermed har den fått en god "parmesansmak" som egner seg godt til mykje. Vellagret sæterost fekk finaleplass, supergold i VM i 2018 og er såleis ein&#8230;</p>
<p>The post <a href="https://ostelandet.no/en/saeterparmesan/">Sæterparmesan</a> appeared first on <a href="https://ostelandet.no/en">Ostelandet Norge</a>.</p>
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		<title>Sæterost</title>
		<link>https://ostelandet.no/en/saeterost/</link>
		
		<dc:creator><![CDATA[eliho]]></dc:creator>
		<pubdate>Thu, 15 Apr 2021 15:23:49 +0000</pubdate>
				<category><![CDATA[Fastost]]></category>
		<category><![CDATA[Brimi Sæter]]></category>
		<category><![CDATA[fyldig smak]]></category>
		<category><![CDATA[Kumelk]]></category>
		<category><![CDATA[modna myke og faste hvite oster]]></category>
		<category><![CDATA[nm-gull]]></category>
		<category><![CDATA[Ost fra Brimi Sæter]]></category>
		<category><![CDATA[oste-vm]]></category>
		<category><![CDATA[seter]]></category>
		<category><![CDATA[seterost]]></category>
		<category><![CDATA[støl]]></category>
		<category><![CDATA[stølsmelk]]></category>
		<category><![CDATA[stølsost ysta på seter]]></category>
		<category><![CDATA[Sæterost]]></category>
		<category><![CDATA[Upasteurisert]]></category>
		<category><![CDATA[vm-gull]]></category>
		<category><![CDATA[WCA 2023/24 Supergold]]></category>
		<guid ispermalink="false">http://ostelandet.no/ost/?p=2884</guid>

					<description><![CDATA[<p>Mild og lett syrlig</p>
<p>The post <a href="https://ostelandet.no/en/saeterost/">Sæterost</a> appeared first on <a href="https://ostelandet.no/en">Ostelandet Norge</a>.</p>
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