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	<title>ost fra Sæterstad Gård Archives - Ostelandet Norge</title>
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	<description>- Learn more about Norwegian cheese</description>
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	<title>ost fra Sæterstad Gård Archives - Ostelandet Norge</title>
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		<title>Bukkeblå</title>
		<link>https://ostelandet.no/en/bukkebla/</link>
		
		<dc:creator><![CDATA[eliho]]></dc:creator>
		<pubdate>Thu, 17 Jun 2021 10:36:18 +0000</pubdate>
				<category><![CDATA[Blåmugg]]></category>
		<category><![CDATA[blåmugg]]></category>
		<category><![CDATA[Blåmuggost]]></category>
		<category><![CDATA[geitemelk]]></category>
		<category><![CDATA[geitost]]></category>
		<category><![CDATA[halvfast]]></category>
		<category><![CDATA[hvit geitost]]></category>
		<category><![CDATA[Mild]]></category>
		<category><![CDATA[myk]]></category>
		<category><![CDATA[myk blåmuggost]]></category>
		<category><![CDATA[ost fra Sæterstad Gård]]></category>
		<category><![CDATA[WCA 2023/24 Gold]]></category>
		<guid ispermalink="false">https://ostelandet.no/ost/?p=5215</guid>

					<description><![CDATA[<p>Bukkeblå is made from goat&#039;s milk, where parts of the milk are separated to get cream for our brown goat&#039;s cheese. This is therefore a lean type of blue cheese. It is still flavorful and full-bodied, but firm and mild.</p>
<p>The post <a href="https://ostelandet.no/en/bukkebla/">Bukkeblå</a> appeared first on <a href="https://ostelandet.no/en">Ostelandet Norge</a>.</p>
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		<title>Sæterstad Kvit Geitost</title>
		<link>https://ostelandet.no/en/saeterstad-kvit-geitost/</link>
		
		<dc:creator><![CDATA[eliho]]></dc:creator>
		<pubdate>Thu, 17 Jun 2021 10:15:21 +0000</pubdate>
				<category><![CDATA[Fastost]]></category>
		<category><![CDATA[fast]]></category>
		<category><![CDATA[fast ost]]></category>
		<category><![CDATA[fastost]]></category>
		<category><![CDATA[fjellost]]></category>
		<category><![CDATA[geit]]></category>
		<category><![CDATA[geitemelk]]></category>
		<category><![CDATA[geitemelksost]]></category>
		<category><![CDATA[geitost]]></category>
		<category><![CDATA[hvit geitost]]></category>
		<category><![CDATA[hvitost]]></category>
		<category><![CDATA[kvit geitost]]></category>
		<category><![CDATA[kvitost]]></category>
		<category><![CDATA[modna myke og faste hvite oster]]></category>
		<category><![CDATA[ost fra Sæterstad Gård]]></category>
		<category><![CDATA[parmesan]]></category>
		<category><![CDATA[Sæterstad Kvit Geitost]]></category>
		<category><![CDATA[vellagret]]></category>
		<guid ispermalink="false">https://ostelandet.no/ost/?p=5211</guid>

					<description><![CDATA[<p>This is a firm, dry well-aged goat&#039;s cheese, 9 months and older. A slightly leaner type as parts of the milk are separated to have cream for our brown cheese. Often described as similar to Manchego and Parmesan by customers, due to how well aged it is.</p>
<p>The post <a href="https://ostelandet.no/en/saeterstad-kvit-geitost/">Sæterstad Kvit Geitost</a> appeared first on <a href="https://ostelandet.no/en">Ostelandet Norge</a>.</p>
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		<title>Sæterstad Brun Geitost</title>
		<link>https://ostelandet.no/en/saeterstad-brun-geitost/</link>
		
		<dc:creator><![CDATA[eliho]]></dc:creator>
		<pubdate>Thu, 17 Jun 2021 07:18:55 +0000</pubdate>
				<category><![CDATA[Brunost]]></category>
		<category><![CDATA[brun geitost]]></category>
		<category><![CDATA[brunost]]></category>
		<category><![CDATA[fyldig smak]]></category>
		<category><![CDATA[geit]]></category>
		<category><![CDATA[geitemelk]]></category>
		<category><![CDATA[geitemelksost]]></category>
		<category><![CDATA[geitemyse]]></category>
		<category><![CDATA[geitost]]></category>
		<category><![CDATA[karamell]]></category>
		<category><![CDATA[kraftig]]></category>
		<category><![CDATA[ost fra Sæterstad Gård]]></category>
		<category><![CDATA[rund]]></category>
		<category><![CDATA[Smaksrik]]></category>
		<category><![CDATA[spesialitetsmerket]]></category>
		<category><![CDATA[Sæterstad Brun Geitost]]></category>
		<category><![CDATA[WCA 2023/24 Bronze]]></category>
		<guid ispermalink="false">https://ostelandet.no/ost/?p=5205</guid>

					<description><![CDATA[<p>This is a real brown goat&#039;s cheese, made from goat&#039;s whey, goat&#039;s milk and goat&#039;s cream. Round and mild in taste.</p>
<p>The post <a href="https://ostelandet.no/en/saeterstad-brun-geitost/">Sæterstad Brun Geitost</a> appeared first on <a href="https://ostelandet.no/en">Ostelandet Norge</a>.</p>
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