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	<title>knaost Archives - Ostelandet Norge</title>
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	<description>- Learn more about Norwegian cheese</description>
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		<title>Pultost</title>
		<link>https://ostelandet.no/en/pultost/</link>
		
		<dc:creator><![CDATA[eliho]]></dc:creator>
		<pubdate>Wed, 12 May 2021 08:45:01 +0000</pubdate>
				<category><![CDATA[Tradisjonsost]]></category>
		<category><![CDATA[annen tradisjonsost]]></category>
		<category><![CDATA[Avdem Gardsysteri]]></category>
		<category><![CDATA[fyldig]]></category>
		<category><![CDATA[fyldig smak]]></category>
		<category><![CDATA[karve]]></category>
		<category><![CDATA[kjuke]]></category>
		<category><![CDATA[knaost]]></category>
		<category><![CDATA[krydder]]></category>
		<category><![CDATA[krydderost]]></category>
		<category><![CDATA[Kumelk]]></category>
		<category><![CDATA[mager]]></category>
		<category><![CDATA[magerost]]></category>
		<category><![CDATA[ost fra Avdem Gardsysteri]]></category>
		<category><![CDATA[oste-nm]]></category>
		<category><![CDATA[proteinrik]]></category>
		<category><![CDATA[Pultost]]></category>
		<category><![CDATA[rå melk]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[saltost]]></category>
		<category><![CDATA[Smaksrik]]></category>
		<category><![CDATA[smørbar]]></category>
		<category><![CDATA[traugost]]></category>
		<category><![CDATA[tørr]]></category>
		<category><![CDATA[Upasteurisert]]></category>
		<category><![CDATA[upasteurisert kumelk]]></category>
		<category><![CDATA[upasteurisert melk]]></category>
		<guid ispermalink="false">https://ostelandet.no/ost/?p=4445</guid>

					<description><![CDATA[<p>Ein norsk ostetype med røter attende til vikingetida, produsert av syrna skumma mjølk. Vår pultost, original Avdem-kjuke, er premiert i oste-NM.</p>
<p>The post <a href="https://ostelandet.no/en/pultost/">Pultost</a> appeared first on <a href="https://ostelandet.no/en">Ostelandet Norge</a>.</p>
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		<title>Ystil</title>
		<link>https://ostelandet.no/en/ystil/</link>
		
		<dc:creator><![CDATA[eliho]]></dc:creator>
		<pubdate>Mon, 26 Apr 2021 12:43:12 +0000</pubdate>
				<category><![CDATA[Ferskost]]></category>
		<category><![CDATA[animalsk]]></category>
		<category><![CDATA[fersk]]></category>
		<category><![CDATA[fersk kremost]]></category>
		<category><![CDATA[ferskost]]></category>
		<category><![CDATA[frisk]]></category>
		<category><![CDATA[Håvardsrud Seterliv]]></category>
		<category><![CDATA[knaost]]></category>
		<category><![CDATA[Kumelk]]></category>
		<category><![CDATA[ost fra Håvardsrud Seterliv]]></category>
		<category><![CDATA[rå melk]]></category>
		<category><![CDATA[Skjørost]]></category>
		<category><![CDATA[støl]]></category>
		<category><![CDATA[stølsmelk]]></category>
		<category><![CDATA[stølsost ysta på seter]]></category>
		<category><![CDATA[syrlig]]></category>
		<category><![CDATA[umodnet ost]]></category>
		<category><![CDATA[Upasteurisert]]></category>
		<category><![CDATA[upasteurisert kumelk]]></category>
		<category><![CDATA[ystil]]></category>
		<guid ispermalink="false">https://ostelandet.no/ost/?p=3584</guid>

					<description><![CDATA[<p>Ystil is the weekday cheese that can be used in many ways with cream or milk. It can also be used in salads, pastries and as an ingredient if you want to mix in herbs and other things.</p>
<p>The post <a href="https://ostelandet.no/en/ystil/">Ystil</a> appeared first on <a href="https://ostelandet.no/en">Ostelandet Norge</a>.</p>
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