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	<title>Ostegården Archives - Ostelandet Norge</title>
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	<description>- Learn more about Norwegian cheese</description>
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	<title>Ostegården Archives - Ostelandet Norge</title>
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		<title>Grønn havrotto med modnet hardost</title>
		<link>https://ostelandet.no/en/gronn-havrotto-med-modnet-hardost/</link>
		
		<dc:creator><![CDATA[eliho]]></dc:creator>
		<pubdate>Thu, 25 Apr 2024 13:14:47 +0000</pubdate>
				<category><![CDATA[Oppskrifter]]></category>
		<category><![CDATA[fanaosten]]></category>
		<category><![CDATA[fastost]]></category>
		<category><![CDATA[geitost]]></category>
		<category><![CDATA[Ostegården]]></category>
		<category><![CDATA[Valbjør gard]]></category>
		<guid ispermalink="false">https://ostelandet.no/?p=12264</guid>

					<description><![CDATA[<p>Havrotto med fastost Grønn havrotto med modnet fastost Til 4 personer Ca 40 minutter Grønn pesto 1 bunt kruspersille  200 g spinat  1 fedd hvitløk  0,5-1 dl olivenolje Havrotto 4 dl havreris fra Den Sorte Havre  2 stk sjalottløk  8-10 dl grønnsakskraft  1-2 ss eplesidereddik  50-100 g modnet hardost  Salt  Pepper Topping Geitost - type&#8230;</p>
<p>The post <a href="https://ostelandet.no/en/gronn-havrotto-med-modnet-hardost/">Grønn havrotto med modnet hardost</a> appeared first on <a href="https://ostelandet.no/en">Ostelandet Norge</a>.</p>
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		<title>Ostegården</title>
		<link>https://ostelandet.no/en/ostegarden/</link>
		
		<dc:creator><![CDATA[eliho]]></dc:creator>
		<pubdate>Tue, 04 May 2021 14:07:19 +0000</pubdate>
				<category><![CDATA[Produsent]]></category>
		<category><![CDATA[gårdsutsalg]]></category>
		<category><![CDATA[Ostegården]]></category>
		<category><![CDATA[produsent]]></category>
		<category><![CDATA[Produsent Vestland]]></category>
		<category><![CDATA[ysteri]]></category>
		<guid ispermalink="false">https://ostelandet.no/ost/?p=4062</guid>

					<description><![CDATA[<p>Ostegården started in 2007 with a desire to make better use of the resources on the farm. The choice fell on cheese production. The farm is a small dairy farm with only 12 dairy cows grazing on "old meadows" with a great diversity of grass types.</p>
<p>The post <a href="https://ostelandet.no/en/ostegarden/">Ostegården</a> appeared first on <a href="https://ostelandet.no/en">Ostelandet Norge</a>.</p>
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		<title>Lagret Fanaost</title>
		<link>https://ostelandet.no/en/lagret-fanaost/</link>
		
		<dc:creator><![CDATA[eliho]]></dc:creator>
		<pubdate>Tue, 04 May 2021 13:52:55 +0000</pubdate>
				<category><![CDATA[Fastost]]></category>
		<category><![CDATA[Avrundet]]></category>
		<category><![CDATA[Fanaost]]></category>
		<category><![CDATA[fast]]></category>
		<category><![CDATA[fastost]]></category>
		<category><![CDATA[kraftig]]></category>
		<category><![CDATA[Kumelk]]></category>
		<category><![CDATA[Lagret Fanaost]]></category>
		<category><![CDATA[modna myke og faste hvite oster]]></category>
		<category><![CDATA[ost fra Ostegården]]></category>
		<category><![CDATA[oste-vm]]></category>
		<category><![CDATA[Ostegården]]></category>
		<category><![CDATA[pasteurisert]]></category>
		<category><![CDATA[pasteurisert kumelk]]></category>
		<category><![CDATA[Pasteurisert melk]]></category>
		<category><![CDATA[plastcoat]]></category>
		<category><![CDATA[rund]]></category>
		<category><![CDATA[spesialitetsmerket]]></category>
		<category><![CDATA[sødmefull]]></category>
		<category><![CDATA[søtlig]]></category>
		<category><![CDATA[vellagret]]></category>
		<category><![CDATA[vm-gull]]></category>
		<guid ispermalink="false">https://ostelandet.no/ost/?p=4058</guid>

					<description><![CDATA[<p>Named the world&#039;s best cheese in 2018. Delicious and balanced taste with great sweetness. A pleasure. Handmade cheese from Ostegården in Fana, cheesed with care. The cows graze on juicy grass right down to the beach in scenic surroundings. This makes good cheese!</p>
<p>The post <a href="https://ostelandet.no/en/lagret-fanaost/">Lagret Fanaost</a> appeared first on <a href="https://ostelandet.no/en">Ostelandet Norge</a>.</p>
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