{"id":6060,"date":"2021-08-28T12:49:28","date_gmt":"2021-08-28T10:49:28","guid":{"rendered":"https:\/\/ostelandet.no\/?p=6060"},"modified":"2025-11-28T11:09:17","modified_gmt":"2025-11-28T10:09:17","slug":"leirgrov-naturell","status":"publish","type":"post","link":"https:\/\/ostelandet.no\/en\/leirgrov-naturell\/","title":{"rendered":"Leirgr\u00f8v naturell"},"content":{"rendered":"<h2>\n\t\t<a href=\"https:\/\/ostelandet.no\/en\/fastost\/\" title=\"HARD CHEESE\"  target=\"_self\">\n\t\t\tHARD CHEESE\t\t<\/a>\n\t<\/h2>\n<h2>\n\t\t\tLeirgr\u00f8v naturell\t<\/h2>\n\t<figure>\n\n<\/figure>\n<strong>Producer<\/strong>: <a href=\"https:\/\/ostelandet.no\/en\/prestholt-geitost\/\">Hol Ysteri<\/a><br \/>\n<strong>Type<\/strong>: Hard cheese<br \/>\n<strong>Milk<\/strong>: Pasteurised goat's milk\n<p><strong>Flavour<\/strong>: Mild with a taste of goat's milk.<\/p>\n<p><strong>Description<\/strong>: Leirgr\u00f8v naturell is always made from milk on the main farm when the animals are indoors and we have control of their feeding. Medium matured (from 3 months to 5 years)<\/p>\n<p><strong>Retailers<\/strong>: Bondens Marked (Farmers' Market), Hol Ysteri, Meny and selected cheese shops.<\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2025\/11\/WCA-25-26-super-gold.png\" alt=\"WCA 25-26 super gold\" itemprop=\"image\" height=\"178\" width=\"178\" title=\"WCA 25-26 super gold\" onerror=\"this.style.display='none'\" loading=\"lazy\" \/>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/04\/WCA-24-25-super-gold.png\" alt=\"WCA 24-25 super gold\" itemprop=\"image\" height=\"178\" width=\"178\" title=\"WCA 24-25 super gold\" onerror=\"this.style.display='none'\" loading=\"lazy\" \/>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/03\/WCA-23-24-gold.png\" alt=\"WCA 23-24 gold\" itemprop=\"image\" height=\"178\" width=\"178\" title=\"WCA 23-24 gold\" onerror=\"this.style.display='none'\" loading=\"lazy\" \/>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2020\/03\/WCA-22-23-bronze_178.jpg\" alt=\"WCA 22-23 bronze_178\" itemprop=\"image\" title=\"WCA 22-23 bronze_178\" onerror=\"this.style.display='none'\" loading=\"lazy\" \/>\n<h2>\n\t\t\tFLERE PRODUKTER FRA HOL YSTERI\t<\/h2>","protected":false},"excerpt":{"rendered":"<p>Leirgr\u00f8v naturell is very similar to Leirgr\u00f8v st\u00f8lsm\u00f8lk, but is made from milk outside the st\u00f8lsm\u00f8lk season. The cheese is sold six months to two years after production. Initially, it is white and mild, but after a period of storage it can take on a pink tinge and become more mineral in taste. Leirgr\u00f8v naturell is the main cheese of Prestholt Geitost, and won a generous gold medal in the WC in cheese in 2018.<\/p>","protected":false},"author":1,"featured_media":13887,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[10],"tags":[157,41,294,103,114,442,462,877,145,26,166,872,466,414,160,871,1023,1034,1159],"produsent-ostetype":[],"produsentfylke":[],"class_list":["post-6060","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fastost","tag-animalsk","tag-fastost","tag-geit","tag-geitemelk","tag-geitost","tag-kvit-geitost","tag-kvitost","tag-leirgrov-naturell","tag-mellomlagret","tag-mild","tag-modna-myke-og-faste-hvite-oster","tag-ost-fra-prestholt-geitost","tag-pasteurisert","tag-pasteurisert-geitemjolk","tag-pasteurisert-melk","tag-prestholt-geitost","tag-wca-2023-24-gold","tag-wca-2024-25-supergold","tag-wca-2025-26-supergold"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.1.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Leirgr\u00f8v naturell - Ostelandet Norge<\/title>\n<meta name=\"description\" content=\"Leirgr\u00f8v naturell liknar mykje p\u00e5 Leirgr\u00f8v st\u00f8lsmj\u00f8lk, men er laga p\u00e5 mj\u00f8lk utanom st\u00f8lssesongen. Osten blir selt etter seks m\u00e5nader til to \u00e5r etter produksjon. I utgangspunktet er han kvit og mild, men etter ei tids lagring kan han f\u00e5 eit rosa skj\u00e6r og bli meir mineralsk i smaken. Leirgr\u00f8v naturell er hovudosten til Prestholt Geitost, og vann ein gjev gullmedalje i VM i ost i 2018. Leirgr\u00f8v naturell liknar mykje p\u00e5 Leirgr\u00f8v st\u00f8lsmj\u00f8lk - laga p\u00e5 mj\u00f8lk utanom st\u00f8lssesongen - Osten blir selt etter seks m\u00e5nader til to \u00e5r etter produksjon - kvit og mild - ,Leirgr\u00f8v naturell er hovudosten til Prestholt Geitost, og vann ein gjev gullmedalje i VM i ost i 2018.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ostelandet.no\/en\/leirgrov-naturell\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Leirgr\u00f8v naturell - Ostelandet Norge\" \/>\n<meta property=\"og:description\" content=\"Leirgr\u00f8v naturell liknar mykje p\u00e5 Leirgr\u00f8v st\u00f8lsmj\u00f8lk, men er laga p\u00e5 mj\u00f8lk utanom st\u00f8lssesongen. Osten blir selt etter seks m\u00e5nader til to \u00e5r etter produksjon. I utgangspunktet er han kvit og mild, men etter ei tids lagring kan han f\u00e5 eit rosa skj\u00e6r og bli meir mineralsk i smaken. Leirgr\u00f8v naturell er hovudosten til Prestholt Geitost, og vann ein gjev gullmedalje i VM i ost i 2018. Leirgr\u00f8v naturell liknar mykje p\u00e5 Leirgr\u00f8v st\u00f8lsmj\u00f8lk - laga p\u00e5 mj\u00f8lk utanom st\u00f8lssesongen - Osten blir selt etter seks m\u00e5nader til to \u00e5r etter produksjon - kvit og mild - ,Leirgr\u00f8v naturell er hovudosten til Prestholt Geitost, og vann ein gjev gullmedalje i VM i ost i 2018.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/ostelandet.no\/en\/leirgrov-naturell\/\" \/>\n<meta property=\"og:site_name\" content=\"Ostelandet Norge\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/ostelandet-101474925294974\" \/>\n<meta property=\"article:published_time\" content=\"2021-08-28T10:49:28+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-11-28T10:09:17+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/08\/Leirgrov-Prestholt-Geitost-Naturell_hbg.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"900\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"eliho\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"eliho\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/ostelandet.no\/leirgrov-naturell\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/ostelandet.no\/leirgrov-naturell\/\"},\"author\":{\"name\":\"eliho\",\"@id\":\"https:\/\/ostelandet.no\/#\/schema\/person\/5875f248502ea0794dca05f9ea518440\"},\"headline\":\"Leirgr\u00f8v naturell\",\"datePublished\":\"2021-08-28T10:49:28+00:00\",\"dateModified\":\"2025-11-28T10:09:17+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/ostelandet.no\/leirgrov-naturell\/\"},\"wordCount\":61,\"publisher\":{\"@id\":\"https:\/\/ostelandet.no\/#organization\"},\"image\":{\"@id\":\"https:\/\/ostelandet.no\/leirgrov-naturell\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/08\/Leirgrov-Prestholt-Geitost-Naturell_hbg.png\",\"keywords\":[\"animalsk\",\"fastost\",\"geit\",\"geitemelk\",\"geitost\",\"kvit geitost\",\"kvitost\",\"Leirgr\u00f8v naturell\",\"mellomlagret\",\"Mild\",\"modna myke og faste hvite oster\",\"ost fra Prestholt Geitost\",\"pasteurisert\",\"pasteurisert geitemj\u00f8lk\",\"Pasteurisert melk\",\"Prestholt Geitost\",\"WCA 2023\/24 Gold\",\"WCA 2024\/25 Supergold\",\"WCA 2025\/26 Supergold\"],\"articleSection\":[\"Fastost\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/ostelandet.no\/leirgrov-naturell\/\",\"url\":\"https:\/\/ostelandet.no\/leirgrov-naturell\/\",\"name\":\"Leirgr\u00f8v naturell - Ostelandet Norge\",\"isPartOf\":{\"@id\":\"https:\/\/ostelandet.no\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/ostelandet.no\/leirgrov-naturell\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/ostelandet.no\/leirgrov-naturell\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/08\/Leirgrov-Prestholt-Geitost-Naturell_hbg.png\",\"datePublished\":\"2021-08-28T10:49:28+00:00\",\"dateModified\":\"2025-11-28T10:09:17+00:00\",\"description\":\"Leirgr\u00f8v naturell liknar mykje p\u00e5 Leirgr\u00f8v st\u00f8lsmj\u00f8lk, men er laga p\u00e5 mj\u00f8lk utanom st\u00f8lssesongen. 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Leirgr\u00f8v naturell liknar mykje p\u00e5 Leirgr\u00f8v st\u00f8lsmj\u00f8lk - laga p\u00e5 mj\u00f8lk utanom st\u00f8lssesongen - Osten blir selt etter seks m\u00e5nader til to \u00e5r etter produksjon - kvit og mild - ,Leirgr\u00f8v naturell er hovudosten til Prestholt Geitost, og vann ein gjev gullmedalje i VM i ost i 2018.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/ostelandet.no\/en\/leirgrov-naturell\/","og_locale":"en_US","og_type":"article","og_title":"Leirgr\u00f8v naturell - Ostelandet Norge","og_description":"Leirgr\u00f8v naturell liknar mykje p\u00e5 Leirgr\u00f8v st\u00f8lsmj\u00f8lk, men er laga p\u00e5 mj\u00f8lk utanom st\u00f8lssesongen. Osten blir selt etter seks m\u00e5nader til to \u00e5r etter produksjon. I utgangspunktet er han kvit og mild, men etter ei tids lagring kan han f\u00e5 eit rosa skj\u00e6r og bli meir mineralsk i smaken. Leirgr\u00f8v naturell er hovudosten til Prestholt Geitost, og vann ein gjev gullmedalje i VM i ost i 2018. Leirgr\u00f8v naturell liknar mykje p\u00e5 Leirgr\u00f8v st\u00f8lsmj\u00f8lk - laga p\u00e5 mj\u00f8lk utanom st\u00f8lssesongen - Osten blir selt etter seks m\u00e5nader til to \u00e5r etter produksjon - kvit og mild - ,Leirgr\u00f8v naturell er hovudosten til Prestholt Geitost, og vann ein gjev gullmedalje i VM i ost i 2018.","og_url":"https:\/\/ostelandet.no\/en\/leirgrov-naturell\/","og_site_name":"Ostelandet Norge","article_publisher":"https:\/\/www.facebook.com\/ostelandet-101474925294974","article_published_time":"2021-08-28T10:49:28+00:00","article_modified_time":"2025-11-28T10:09:17+00:00","og_image":[{"width":1200,"height":900,"url":"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/08\/Leirgrov-Prestholt-Geitost-Naturell_hbg.png","type":"image\/png"}],"author":"eliho","twitter_card":"summary_large_image","twitter_misc":{"Written by":"eliho","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/ostelandet.no\/leirgrov-naturell\/#article","isPartOf":{"@id":"https:\/\/ostelandet.no\/leirgrov-naturell\/"},"author":{"name":"eliho","@id":"https:\/\/ostelandet.no\/#\/schema\/person\/5875f248502ea0794dca05f9ea518440"},"headline":"Leirgr\u00f8v naturell","datePublished":"2021-08-28T10:49:28+00:00","dateModified":"2025-11-28T10:09:17+00:00","mainEntityOfPage":{"@id":"https:\/\/ostelandet.no\/leirgrov-naturell\/"},"wordCount":61,"publisher":{"@id":"https:\/\/ostelandet.no\/#organization"},"image":{"@id":"https:\/\/ostelandet.no\/leirgrov-naturell\/#primaryimage"},"thumbnailUrl":"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/08\/Leirgrov-Prestholt-Geitost-Naturell_hbg.png","keywords":["animalsk","fastost","geit","geitemelk","geitost","kvit geitost","kvitost","Leirgr\u00f8v naturell","mellomlagret","Mild","modna myke og faste hvite oster","ost fra Prestholt Geitost","pasteurisert","pasteurisert geitemj\u00f8lk","Pasteurisert melk","Prestholt Geitost","WCA 2023\/24 Gold","WCA 2024\/25 Supergold","WCA 2025\/26 Supergold"],"articleSection":["Fastost"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/ostelandet.no\/leirgrov-naturell\/","url":"https:\/\/ostelandet.no\/leirgrov-naturell\/","name":"Leirgr\u00f8v naturell - Ostelandet Norge","isPartOf":{"@id":"https:\/\/ostelandet.no\/#website"},"primaryImageOfPage":{"@id":"https:\/\/ostelandet.no\/leirgrov-naturell\/#primaryimage"},"image":{"@id":"https:\/\/ostelandet.no\/leirgrov-naturell\/#primaryimage"},"thumbnailUrl":"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/08\/Leirgrov-Prestholt-Geitost-Naturell_hbg.png","datePublished":"2021-08-28T10:49:28+00:00","dateModified":"2025-11-28T10:09:17+00:00","description":"Leirgr\u00f8v naturell liknar mykje p\u00e5 Leirgr\u00f8v st\u00f8lsmj\u00f8lk, men er laga p\u00e5 mj\u00f8lk utanom st\u00f8lssesongen. Osten blir selt etter seks m\u00e5nader til to \u00e5r etter produksjon. I utgangspunktet er han kvit og mild, men etter ei tids lagring kan han f\u00e5 eit rosa skj\u00e6r og bli meir mineralsk i smaken. Leirgr\u00f8v naturell er hovudosten til Prestholt Geitost, og vann ein gjev gullmedalje i VM i ost i 2018. 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