{"id":2547,"date":"2021-03-26T10:22:51","date_gmt":"2021-03-26T09:22:51","guid":{"rendered":"http:\/\/ostelandet.no\/ost\/?p=2547"},"modified":"2023-03-07T10:49:36","modified_gmt":"2023-03-07T09:49:36","slug":"brun-geitost","status":"publish","type":"post","link":"https:\/\/ostelandet.no\/en\/brun-geitost\/","title":{"rendered":"Brun geitost"},"content":{"rendered":"<h2>\n\t\tBROWN CHEESE\n\t<\/h2>\n<h2>\n\t\tBrun Geitost\n\t<\/h2>\n\t<figure>\n\n<\/figure>\n<strong>Producer: <\/strong><a href=\"https:\/\/ostelandet.no\/en\/ost\/den-sorte-gryte-ysteri-gardsmat\/\">Den Sorte Gryte Ysteri &amp; G\u00e5rdsmat<\/a><br \/>\n<strong>Type:<\/strong> Brunost<br \/>\n<strong>Milk:<\/strong> Goat&#039;s milk\n<p><strong>Flavour:<\/strong> Caramel-like, full-bodied flavour and texture<\/p>\n<p><strong>Description:<\/strong> Brown Goat\u2019s Cheese, cooked in an iron pot on a wood-fired oven for great taste. The goat's milk is separated before the cheese is made, and all the cream is poured back into the brown cheese. The goat\u2019s cream gives the finished cheese a caramel-like, full-bodied flavour and texture, and the cheese melts in the mouth. We make two types; the medium-dark one is sold in shops, while the darkest one is cooked for two days, is sharper, has more flavour and is only sold at the farm or to order.<\/p>\n<p><strong>Retailers:<\/strong> \u00a0<a href=\"http:\/\/www.densortegryte.no\/utsalgssteder\/\">Our own farm shop and selected shops.<\/a><\/p>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/03\/brun_geitost_fra_den_sorte_gryte_2-1-scaled-e1678182451384-600x524.jpg\" alt=\"Brun geitost fra Den Sorte Gryte\" itemprop=\"image\" height=\"524\" width=\"600\" title=\"brown_goat_cheese_from_the_black_pot_2 (1)\" onerror=\"this.style.display='none'\"  \/>\n<h2>\n\t\tMORE PRODUCTS FROM DEN SORTE GRYTE\n\t<\/h2>","protected":false},"excerpt":{"rendered":"<p>BRUNOST Brown Goat Cheese Manufacturer: Den Sorte Gryte Ysteri &amp; G\u00e5rdsmat Type: Brunost Milk: Goat&#039;s milk Taste: Caramel-like, rich taste and consistency Description: Brown Goat cheese, cooked in an iron pot on a wood-burning stove, for the sake of taste. The goat&#039;s milk is separated, before curdling, and all the cream is returned to the brown cheese. The goat cream gives the finished goat cheese a caramel-like, rich taste and texture,\u2026<\/p>","protected":false},"author":1,"featured_media":2548,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[13],"tags":[179,653,158,103,114,227,81],"produsent-ostetype":[],"produsentfylke":[],"class_list":["post-2547","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-brunost","tag-brunost","tag-den-sorte-gryte-ysteri-gardsmat","tag-fyldig-smak","tag-geitemelk","tag-geitost","tag-ost-fra-den-sorte-gryte","tag-tradisjonsost"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.1.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Brun geitost - Ostelandet Norge<\/title>\n<meta name=\"description\" content=\"BRUNOST Brun Geitost Produsent: Den Sorte Gryte Ysteri &amp; G\u00e5rdsmat Type: Brunost Melk: Geitemelk Smak: Karamellaktig, fyldig smak og konsistens\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ostelandet.no\/en\/brun-geitost\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Brun geitost - 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