{"id":1290,"date":"2020-11-26T15:36:04","date_gmt":"2020-11-26T14:36:04","guid":{"rendered":"http:\/\/ostelandet.no\/ost\/?page_id=1290"},"modified":"2023-06-02T15:42:47","modified_gmt":"2023-06-02T13:42:47","slug":"ostetyper","status":"publish","type":"page","link":"https:\/\/ostelandet.no\/en\/ostetyper\/","title":{"rendered":"Types of cheese"},"content":{"rendered":"<h1>\n\t\tTYPES OF CHEESE\n\t<\/h1>\n\t<p>Milk is a wonderful raw material that has been shaped into an infinite number of flavors, textures and shapes. To make it easier to find your way around the varied landscape of cheese, several people have tried to divide the terrain into sections. The cheese family may overlap, but is essentially established to give you an opportunity to find your favorites and try new types.<\/p>\n<h2>\n\t\t<a href=\"https:\/\/ostelandet.no\/en\/blamuggost\/\" title=\"BLUE MOLD\" target=\"_self\" rel=\"noopener\">\n\t\tBLUE MOLD\n\t\t<\/a>\n\t<\/h2>\n\t\t\t\t<a href=\"https:\/\/ostelandet.no\/en\/blamuggost\/\" target=\"_self\" itemprop=\"url\" rel=\"noopener\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2023\/01\/Aalan.jpg\" alt=\"Aalan\" itemprop=\"image\" height=\"2500\" width=\"1669\" title=\"Alan\" onerror=\"this.style.display='none'\"  \/>\n\t\t\t\t<\/a>\n<h2>\n\t\t<a href=\"https:\/\/ostelandet.no\/en\/hvitmuggost\/\" title=\"WHITE MOLD\" target=\"_self\" rel=\"noopener\">\n\t\tWHITE MOLD\n\t\t<\/a>\n\t<\/h2>\n\t\t\t\t<a href=\"https:\/\/ostelandet.no\/en\/hvitmuggost\/\" target=\"_self\" itemprop=\"url\" rel=\"noopener\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2022\/12\/HS_291.jpg\" alt=\"HS_291\" itemprop=\"image\" height=\"1667\" width=\"2500\" title=\"HS_291\" onerror=\"this.style.display='none'\"  \/>\n\t\t\t\t<\/a>\n<h2>\n\t\t<a href=\"https:\/\/ostelandet.no\/en\/fastost\/\" title=\"HARD CHEESE\" target=\"_self\" rel=\"noopener\">\n\t\tHARD CHEESE\n\t\t<\/a>\n\t<\/h2>\n\t\t\t\t<a href=\"https:\/\/ostelandet.no\/en\/fastost\/\" target=\"_self\" itemprop=\"url\" rel=\"noopener\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/02\/Christoph-Aigner-Skarbo-gard-1.jpg\" alt=\"Foto: Skarb\u00f8 Gard\" itemprop=\"image\" height=\"1080\" width=\"1440\" title=\"Photo: Skarb\u00f8 Gard\" onerror=\"this.style.display='none'\"  \/>\n\t\t\t\t<\/a>\n<h2>\n\t\t<a href=\"https:\/\/ostelandet.no\/en\/rodkittost\/\" title=\"WASHED-RIND\" target=\"_self\" rel=\"noopener\">\n\t\tWASHED-RIND\n\t\t<\/a>\n\t<\/h2>\n\t\t\t\t<a href=\"https:\/\/ostelandet.no\/en\/rodkittost\/\" target=\"_self\" itemprop=\"url\" rel=\"noopener\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/08\/DSC04890.jpg\" alt=\"Foto: Osteglad \/ Munkeby\" itemprop=\"image\" height=\"1667\" width=\"2500\" title=\"Munkeby\" onerror=\"this.style.display='none'\"  \/>\n\t\t\t\t<\/a>\n<h2>\n\t\t<a href=\"https:\/\/ostelandet.no\/en\/ostetyper\/ferskost\/\" title=\"FRESH CHEESE\" target=\"_self\" rel=\"noopener\">\n\t\tFRESH CHEESE\n\t\t<\/a>\n\t<\/h2>\n\t\t\t\t<a href=\"https:\/\/ostelandet.no\/en\/ostetyper\/ferskost\/\" target=\"_self\" itemprop=\"url\" rel=\"noopener\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/06\/30_Mozarella_1431.jpg\" alt=\"Mozarella\" itemprop=\"image\" height=\"2240\" width=\"1871\" title=\"Mozzarella\" onerror=\"this.style.display='none'\"  \/>\n\t\t\t\t<\/a>\n<h2>\n\t\t<a href=\"https:\/\/ostelandet.no\/en\/salatost\/\" title=\"SALAD CHEESE\" target=\"_self\" rel=\"noopener\">\n\t\tSALAD CHEESE\n\t\t<\/a>\n\t<\/h2>\n\t\t\t\t<a href=\"https:\/\/ostelandet.no\/en\/salatost\/\" target=\"_self\" itemprop=\"url\" rel=\"noopener\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2020\/08\/salatost.jpg\" alt=\"salatost\" itemprop=\"image\" height=\"600\" width=\"1200\" title=\"salad cheese\" onerror=\"this.style.display='none'\"  \/>\n\t\t\t\t<\/a>\n<h2>\n\t\t<a href=\"https:\/\/ostelandet.no\/en\/brunost\/\" title=\"BROWN CHEESE\" target=\"_self\" rel=\"noopener\">\n\t\tBROWN CHEESE\n\t\t<\/a>\n\t<\/h2>\n\t\t\t\t<a href=\"https:\/\/ostelandet.no\/en\/brunost\/\" target=\"_self\" itemprop=\"url\" rel=\"noopener\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/05\/brunost-2-scaled.jpg\" alt=\"Brunost fr\u00e5 Skjerdal\" itemprop=\"image\" height=\"1920\" width=\"2560\" title=\"Bri cheese from Skjerdal\" onerror=\"this.style.display='none'\"  \/>\n\t\t\t\t<\/a>\n<h2>\n\t\t<a href=\"https:\/\/ostelandet.no\/en\/tradisjonsost\/\" title=\"TRADITIONAL CHEESE\" target=\"_self\" rel=\"noopener\">\n\t\tTRADITIONAL CHEESE\n\t\t<\/a>\n\t<\/h2>\n\t\t\t\t<a href=\"https:\/\/ostelandet.no\/en\/tradisjonsost\/\" target=\"_self\" itemprop=\"url\" rel=\"noopener\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2020\/10\/Ost-nr.-1-Pultost-Ysteri-Pultostkoppen-scaled.jpg\" alt=\"Pultost fra Pultostkoppen\" itemprop=\"image\" height=\"1920\" width=\"2560\" title=\"Pultost from Ysteri Pultostkoppen\" onerror=\"this.style.display='none'\"  \/>\n\t\t\t\t<\/a>\n<h2>\n\t\t<a href=\"https:\/\/ostelandet.no\/en\/modna-kremost\/\" title=\"MATURED CREAM CHEESE\" target=\"_self\" rel=\"noopener\">\n\t\tMATURED CREAM CHEESE\n\t\t<\/a>\n\t<\/h2>\n\t\t\t\t<a href=\"https:\/\/ostelandet.no\/en\/modna-kremost\/\" target=\"_self\" itemprop=\"url\" rel=\"noopener\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/uploads\/2021\/05\/rosalita_3_raw_2038_2__kopi_2-scaled.jpg\" alt=\"Rosalita fra Tjamsland G\u00e5rd\" itemprop=\"image\" height=\"1692\" width=\"2560\" onerror=\"this.style.display='none'\"  \/>\n\t\t\t\t<\/a>\n\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/ostelandet.no\/wp-content\/plugins\/bb-plugin\/img\/pixel.png\" alt=\"\" itemprop=\"image\" onerror=\"this.style.display='none'\"  \/>","protected":false},"excerpt":{"rendered":"<p>TYPES OF CHEESE Milk is a wonderful raw material that has been shaped into an infinite number of varieties of taste, consistency and shape. To make it easier to find your way around the varied landscape of cheese, several people have tried to divide the terrain. The cheese family can overlap, but is essentially established to give you an opportunity to\u2026<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-1290","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.1.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ostetyper - Ostelandet Norge<\/title>\n<meta name=\"description\" content=\"OSTETYPER Melk er en fantastisk r\u00e5vare som har blitt formet til uendelige mange varianter av smak, konsistens og form. 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