PRODUCERS

Den Sorte Gryte Ysteri

Den Sorte Gryte Ysteri ligger i Lødingen Vestbygd, her var det geitost-produksjon for salg helt fram til 1959 på nabogården. Gammelt ysteutstyr fikk vi overta, det står idag godt bevart på Gårds restauranten vår, til glede for gjestene.

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Derinngarden

In our small farm dairy, part of the farm's own organic milk is processed into delicious cheeses and natural yoghurt.
Next to the cheese shop, we have a lovely little farm shop you can visit all year round.

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Dovre Ysteri

Dovre Ysteri has a long tradition of making cheese. Today, globally award-winning white mould cheese is made at the small dairy, which is located in scenic surroundings in Gudbrandsdalen.

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Eggen Gardsysteri

Eggen Gardsysteri ble etablert i 2001 av Liv og Ola. I 2020 tok Marius og Lotte over. Ysteriet er bygd vegg i vegg med fjøskjøkkenet. Mjølka pumpes direkte fra mjølktanken og over i ystekaret.

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Eiker Gårdsysteri

Award-winning farm dairy in Eiker, cow's milk cheeses from our co-operative with 3 neighbouring farmers. The farm shop is open every day and cafe by appointment.

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Elvekanten Ysteri

The small dairy has various cheeses in its range, with the well-aged Gammel-Erik as its flagship. It is stored for a minimum of 10 months.

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Fonte Verdi Ysteri og Fruktpresseri

It is a bit unique to have a dairy right in the centre of Molde, and it is rare that Gouda cheeses are made from unpasteurised milk. The organic milk is collected from Ragnhild and Hans Erik Wold at Lyngstad.

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Fornes gård

Fornes Gård is a traditional farm in Trøndelag, run by Gry Fornes and Eirik Yven. The farm is located right next to the river Forra in Hegra where we offer a salmon fishing area of about 2 kilometres, as well as accommodation on the old farm at Nesset.

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Kuer på enga til Galåvolden Gård

Galåvolden Gård

Galåvolden Gård was established in 1721, and today, the 9th and 10th generations run the farm and local food production. We have a farm museum and a farm shop that you can stop by. The farm shop open every day, except Sunday.

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Husfrua Astrid Aasen fra Gangstad Gårdsysteri med ostefat

Gangstad Gårdsysteri

Norway's first authorized farm dairy produces white mold and blue mold cheese, washed rind cheese and delicious ice cream. Farm shop and cafe.

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