Leirgrøv naturell

Producer: Prestholt Geitost
Type: Hard cheese
Milk: Pasteurised goat's milk

Flavour: Mild with a taste of goat's milk.

Description: Leirgrøv naturell is always made from milk on the main farm when the animals are indoors and we have control of their feeding. Medium matured (from 3 months to 5 years)

Retailers: Bondens Marked (Farmers' Market), Hol Ysteri, Meny and selected cheese shops.